The Wharf: Did A Stone Age Nigella Lick Everything That Came Out The Ground?

| Journalism

lickEver wondered how your food came to be, well, food? Who worked out that steaming a globe artichoke and scraping the white fleshy bit from the leaves with your teeth tastes good? Some Nigella cave-chef, must have been licking everything that came out the ground to crack that….. Click here to read the rest of this week’s Blonde’s Eye View column.


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